Curry Queen - Premium Indian Tandoori Restaurant In Hampton menu

BEETROOT DAHI KEBAB A$14.99

Kebabs made from Hung Curd and Beetroot amazing combination combined with mild herbs and spices cooked to a perfection loved by everyone.

COLONEL TSO'S CAULIFLOWER (QUEENS SPECIAL) A$14.99

Crispy cauliflower sauté with special TSO's sauce freshly prepared by experienced chefs, loved by everyone.

RAM LADOO DELHI WALE (QUEENS FAVORITE) A$14.99

Native to New Delhi and Jammu, lentil fritters served with authentic chutneys amazing Appetizer.

TANDOORI MALAI SOYA CHAAP A$16.99

Soya Chaap marinated in fresh cream, herbs, and cheese, cooked in Tandoor

ACHARI PANEER TIKKA (4PCS) A$18.99

Indian Cottage Cheese marinated with pickle base sauce & yoghurt, along with freshly ground spices, cooked in a fired clay oven called Tandoor

SAMOSA (2PCS) A$12.50

Triangular pastries stuffed with mashed potatoes combined with green peas, mild herbs, and spices, then fried till crispy golden in color a great morning snack of India

ONION BHAAJI A$12.50

Essentially Indian-style onion fritters: thinly sliced onions that have been coated in a simple, spiced chickpea batter, then fried until golden

QUEENS MIX VEG GRILL PLATTER (8PCS) A$32.00

Varieties of entrees like Beetroot Kebab, Achari Paneer Tikka, and Malai Soya Chaap are the most popular Entrée platters of all time.

DAL TADKA A$18.99

Yellow lentil cooked with Indian tadka of garlic, whole chili, onions, and tomatoes with a touch of clarified butter

DAL MAKHANI A$19.99

Black lentils combined with fresh cream and mild herbs, and spices prepared by slow cooking over a tandoor

PINDI CHANNA MASALA A$19.99

Chickpea curry most popular Dish of North India and Pakistan

PANNER BUTTER MASALA A$20.99

Fresh pieces of paneer cooked in onion, tomatoes & cashew nut-based gravy blend with fresh cream, mild herbs & spices

KADAI PANEER A$19.99

Fresh pieces of cottage cheese are cooked with capsicum, diced tomatoes, and freshly ground spices known as Kadai masala

SAAG PANEER A$19.99

Indian cottage cheese called "paneer" cooked with fresh spinach along with mild herbs and spices, with a touch of fresh cream

SHAHI PANEER A$19.99

Cottage cheese simmered in a cashew paste, almond paste base gravy, along with mild herbs and spices, with a touch of fresh cream

VEG KORMA A$19.99

Mughlai style vegetarian dish with 9 types of diamond ingredients (Diamond ingredients refer to various kinds of seasonal vegetables) cooked in rich korma sauce.

MIX VEGETABLES JALFREZI A$19.99

Seasonal vegetables cooked in ginger, garlic, onion & tomatoes along with masala-based gravy

SHAHI MALAI KOFTA (POPULAR) A$19.99

Croquette of potatoes and cottage cheese stuffed with nuts, cooked in creamy almond & cashew nut gravy with mild herbs and spices

ALOO PALAK A$18.99

Potatoes cooked with fresh spinach, along with various herbs and spices

ALOO GOBHI A$20.99

Cauliflower cooked with ginger, garlic, and potatoes, along with fresh herbs and spices

BAINGAN ALOO MASALA A$19.99

Eggplant (Aubergine) combined with potatoes, cooked in masala-based curry, and mashed to perfection

MIX VEG PULAO A$18.99

Rice cooked with mix vegetables along with different herbs and spices

BUTTER CHICKEN A$24.00

Tandoor-cooked chicken tikka simmered in a smooth tomato-based gravy along with a hint of cardamom and fenugreek

CHICKEN TIKKA MASALA A$24.00

It is the national dish of the United Kingdom, prepared by marinating boneless chicken in tandoori paste, traditionally cooked in a Tandoor, and served in a subtly spiced tomato cream sauce

CHICKEN KORMA A$24.00

Korma is a mild curry dish of protein pieces braised in a rich, creamy sauce made of yoghurt, spices, and nuts like cashews and almonds, with the delicate hint of cardamom, rose water, and saffron

CHICKEN JALFREZI A$24.00

Chicken thigh fillet cooked with sliced onions, capsicums, along with native spices, herbs, cooked and sautéed in a wok

CHICKEN VINDALOO A$24.00

Vindaloo is a spicy Indian curry from Goa that is influenced by Portuguese cuisine. It is often regarded as a fiery, spicy dish

KADHAI CHICKEN A$24.00

This is a delicious, spicy & flavorful dish from any protein or mixed vegetables cooked with onions, tomatoes, ginger, garlic & fresh ground spices

LAMB ROGAN JOSH A$24.99

A classic curry of Kashmir flavored with fennel and dry ginger

LAMB MADRAS A$24.99

Succulent pieces of diced Lamb cooked in the luscious curry made of special spices like dried red chilies, mustard seeds & coriander seeds. It's hot & fiery with piquant flavor, which has a wonderful, vibrant, deep red-brown color

LAMB KORMA A$24.99

Korma is a mild curry dish of protein pieces braised in a rich, creamy sauce made of yoghurt, spices, and nuts like cashews and almonds with the delicate hint of cardamom, rose water, and saffron

LAMB VINDALOO A$24.99

Vindaloo is a spicy Indian curry from Goa that is influenced by Portuguese cuisine. It is often regarded as a fiery, spicy dish

LAMB SAAG GHOST A$24.99

A classic dish from North India prepared by cooking boneless pieces of diced Lamb with spinach, mustard leaves, with home-made sauces and a touch of fresh cream. It is considered the healthiest dish for mild food lovers

GOAT CURRY A$24.99

Goat pieces with bones cooked with finely chopped onions, ginger, and garlic in a masala-based gravy

GOAT BHUNA MASALA A$24.99

Goat Bone cooked with fresh ginger, garlic, traditional spices, freshly chopped herbs, tomatoes, and red onions for a long time in a wok

BEEF SAAG GHOST A$24.99

Succulent pieces of diced Beef cooked with fresh spinach, along with herbs and freshly ground spices

BEEF MADRAS A$24.99

Succulent pieces of diced Beef cooked in the luscious curry made from special spices like dried red chilies, mustard seeds & coriander seeds. It's hot & fiery with piquant flavor, which has a wonderful, vibrant, deep red-brown color

BEEF VINDALOO A$24.99

Beef Vindaloo is a spicy Indian curry from Goa that is influenced by Portuguese cuisine. It is often regarded as a fiery, spicy dish

BEEF KORMA A$24.99

Beef Korma is a mild curry dish, top side cut of diced Beef braised in a rich, creamy sauce made from yoghurt, spices, and nuts like cashews and almonds with the delicate hint of cardamom, rose water, and saffron

BUTTER PRAWNS CURRY A$25.50

Prawns cooked in a Makhani gravy similar to Butter chicken sauce prepared from fresh tomatoes, cream, and flavored with cardamom, cooked to perfection

PRAWN TAWA MASALA A$25.50

Prawns cooked with small dice of capsicum, onions, and curry leaves in a masala base gravy

MALABAR FISH CURRY A$25.99

Rockling fish fillet cooked with various ingredients like grated coconut, curry leaves, garlic, cooked with roasted mustard seeds combined with fresh coconut cream. A great classic curry prepared in Malabar Style - Specialty of Kerala

FISH TAWA MASALA A$25.99

Fish simmered in a smooth onion tomato masala base gravy flavored with fresh curry leaves

TANDOORI CHICKEN (HALF) A$16.99

Marinated Chicken barbequed in Tandoor (Popular)

TANDOORI CHICKEN (FULL) A$29.90

Marinated Chicken barbequed in Tandoor (Popular)

CHICKEN TIKKA (4PCS) A$17.99

Boneless chicken marinated with freshly ground spices, garlic, and ginger, cooked in Tandoor (prepared in Rajasthan style) (Popular)

BURRA KEBABS (4PCS) A$22.99

Lamb cutlet marinated in roasted cumin, tandoori masala, along with various herbs and spices, cooked in a tandoor

LAMB SEEKH KEBAB (4PCS) A$14.99

Skewered mince lamb flavored with garlic, ginger, coriander, and freshly ground spices, cooked in a Tandoor

TANDOORI FISH TIKKA (4PCS) A$16.99

Rockling Fish Fillet marinated in Indian spices, cooked in Tandoor

TANDOORI PRAWNS (8 PCS) A$24.99

Prawns are marinated in a spiced yoghurt marination and cooked over a tandoor till crisp and golden. The most popular dish from Punjab (taste in India)

MIX NON-VEGETARIAN TANDOOR PLATTER (8PCS) A$35.00

3 pcs chicken tikka, 3 pcs Lamb seekh Kebab & 2 pcs Lamb cutlets

COCONUT RICE A$6.99

Basmati rice cooked with fresh curry leaves, green chili, and dry coconut

SAFFRON RICE A$5.99

Cooked rice flavored with saffron stigmas, rose water, kevra water, and freshly ground cardamom

PLAIN BASMATI RICE A$5.99

Premium long-grain Basmati Rice is cooked by removing the starch

KASHMIRI PULAO A$7.95

Rice cooked with jaggery, dry nuts, fruit cocktail, and saffron

AWADHI CHICKEN BIRYANI A$21.99

Biryani rice cooked with freshly ground spices & chicken.

LAMB BIRYANI A$21.99

Biryani rice cooked with freshly ground spices & diced lamb.

HYDERABADI GOAT BIRYANI A$22.99

Biryani rice cooked with freshly ground spices & goat meat.

CHEESE AND GARLIC NAAN (POPULAR) A$7.50

Indian bread made from plain flour, stuffed with fresh cheese, coated with roasted garlic from the outside cooked to perfection

CHEESE NAAN A$7.00

Indian bread made from white flour, stuffed with fresh cheese, cooked in a Tandoor

GARLIC NAAN A$5.50

White flour bread with glazed garlic cooked in a Tandoor

BUTTER NAAN A$5.99

Indian bread made from white flour, dressed with fresh butter, cooked in a Tandoor, well layered, and folded

PLAIN NAAN A$5.00

Indian bread made from white flour cooked in the Tandoor

TANDOORI ROTI A$4.50

Bread prepared with wholemeal flour, cooked in a Tandoor

KEEMA NAAN A$7.50

Bread cooked in Tandoor, stuffed with minced lamb and mild herbs

MASALA KULCHA A$7.50

Fluffy tandoori bread stuffed with spiced potatoes & peas

KABULI / KASHMIRI NAAN A$7.50

Rich Indian White flour bread topped with various nuts cooked in a Tandoor

TAWA ROTI A$6.99

ALOO TIKKI CHAT A$15.95

Simple and tasty street food or chaat recipes mainly prepared from potato patties or potato Tikki with other chaat chutneys and spices

PAPDI CHAT A$15.95

Crispy round shape crackers topped with ginger, fresh pomegranate, along with various chutneys

SAMOSA CHAT A$15.95

Lip-smacking chaat made with samosa, chopped onion and tomatoes, yogurt, and various chutneys along with spices, served with masala chickpeas

ALOO CHAT A$15.95

India's favorite Crispy Potatoes chat combined with delicious chutneys seasoned with chat Masala, herbs, and other Spices

PISTACHIO ICE CREAM (QUEENS SPECIAL) A$9.50

Homemade Ice Cream made from Pistachio nuts

GULAB JAMUN A$8.50

Classic dessert, fried dough balls made from milk solids and semolina are soaked in a syrup flavored with cardamom, rose water, saffron, and cloves

HOT CHOCOLATE BROWNIE A$8.50

COKE ZERO SUGAR (2LTR) A$7.95

COKE CLASSIC (2LTR) A$7.95

MANGO LASSI A$6.99

SOFT DRINKS CAN (375ML) A$4.50

MIX RAITA (MIX OF CARROT AND CUCUMBER) A$6.90

MIXED PICKLE A$4.99

GARDEN SALAD A$8.90

PAPPADAMS (4PCS) A$5.99

MINT CHUTNEY (SPECIAL) A$4.50

TAMARIND & DATE CHUTNEY A$3.99

MANGO CHUTNEY A$3.99

COMBINATION OF THREE CHUTNEY A$11.95

FRESH GREEN CHILIES A$3.50

Sparkling Wine NV Cora Prosecco

fresh and bright in the mouth with flavours of zesty citrus and pear